Finger-licking Baby Back Ribs


In a bowl add
1/4 cup sugar
1/8 cup salt
1/4 cup brown sugar
4 tsp chili powder
2 tsp ground cumin
1 tsp cayenne pepper
1 tsp black pepper
1 tsp granulated garlic
1 tsp onion powder
Mix. Dust racks of ribs with spice mixture and let sit on counter for 2 hours!!
Place on tin foil covered, shallow baking pan. Cook in preheated 225 degree oven for 3 hours. Increase heat to 275 and continue cooking for 1-2 hours. Increase heat to 425, sauce ribs and bake another 15 minutes.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s