Ice Cream Trifle cups

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Fresh fruit sliced. I used strawberries.
Pound cake, sliced
Ice Cream, I used vanilla no sugar added (only 80 calories per scoop)
Chocolate syrup

In ice cream cups or bowls
Slice 1/2 piece pound cake for the bottom of each dish. On top of cake place fresh sliced fruit (strawberries). On top of fruit place a scoop of ice cream. Top with a drizzle of chocolate syrup.
ENJOY

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2 thoughts on “Ice Cream Trifle cups

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