Hot Cocoa Brownies


2 eggs
3/4 cups sugar
1 tsp vanilla
1/2 cup butter, melted
3/4 cup sweet cocoa powder
2/3 cup flour
1/4 tsp baking powder
1/4 tsp salt
1 cup chocolate chips
3/4 cup marshmallow cream
Preheat oven to 350 degrees, grease bottom of 8×8 pan

Stir eggs with sugar add vanilla. Add remaining ingredients except marshmallow and stir until combined. Pour into pan. Place marshmallow into Baggie cut corner and pipe long strips. Drag knife to swirl. Bake 25-35 minutes until toothpick comes out clean!


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