Strawberry Glaze


Cheesecake Recipe


1 pint of Strawberries
3 Tbsp corn Starch
3/4 cup water
1/4 cup strawberry liquor
1/4 cup crushed strawberries
3/4 cup sugar

On low heat in a sauce pan heat sugar, liquor and water. Slowly whisk in crushed berries. Heat until begins to bubble. Turn off heat, whisk in cornstarch. Turn back on low- till turns bright in color and glaze like. 4-5 minutes. Place in fridge to cool. Top cheesecake with glaze then slice rest of fresh berries and place on top.
This glaze recipe was adapted from


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s