Strawberry Banana Pretzel Jello Salad

20130513-203737.jpg

I’m not sure where the recipe originated, but in no way do I claim that I made up this recipe. It is normally made with just strawberry jello and strawberries so I decided to change it up a little!!:)

Preheat oven to 375 degrees.

CRUST: or bottom layer.
2 cup crushed pretzels
3 Tbsp sugar
3/4 cup melted butter
Mix all together and spread into the bottom of a 13×9 baking dish. Bake at 375 for 8 minutes. Cool completely.

MIDDLE LAYER:
In mixing bowl add,
1- 8oz block cream cheese, softened
1 cup sugar
1-8 oz tub of cool whip
Whip all ingredients till smooth. Spread on top of cooled pretzel crust.

TOP LAYER:
1-6oz box strawberry/banana jello
2 cups boiling water
2 cups sliced strawberries
1 cup sliced bananas

Bring water to a boil. Dissolve jello in water. Add fruit. Slowly pour over cream cheese layer. Let set in fridge for at least 4 hours.
ENJOY!!;)

Advertisements

6 thoughts on “Strawberry Banana Pretzel Jello Salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s