Faux Chocolate Mousse Cake Filling

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2 cups Heaving Whipping Cream

1 (3ounce) box of instant Chocolate Pudding

In Chilled bowl of mixer with paddle attachment add whipping cream. Whip on Medium-high till cream begins to thicken. Slowly add pudding powder and continue to whip till fluffy. Fill cake.

ENJOY 🙂

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