Fall Spinach Salad



1 (10 ounce) bag fresh spinach

1-1/2  cup dried cranberries

2 cans mandarin oranges

2-3 large bosc pears

2/3 cups pecans

1 cup feta cheese


1/2 cup olive oil

1/4 cup apple cider vinegar

1/4 cup white wine vinegar

2 Tbsp sugar

1/4 tsp paprika

1/4 tsp onion powder

1 Tbsp poppy seeds

In a food processor..combine olive oil, apple cider vinegar, white wine vinegar, sugar, paprika and onion powder, pulse until combined and then stir in poppy seeds. Place dressing in a cruet and let chill in fridge will you make the salad.

In a salad bowl… add spinach, dried cranberries, drained cans if mandarin oranges, sliced pears, pecans and feta.

When you are ready to serve…. Toss salad with dressing and ENJOY!!



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